Published date: 24 February 2016
This notice was replaced on 24 February 2016
This notice does not contain the most up-to-date information about this procurement. The most recent notice is:
Awarded contract (published 17 February 2023)
Awarded contract - This means that the contract has been awarded to a supplier.
Contract summary
Industry
Fruit, vegetables and related products - 15300000
Location of contract
BN2 4AT
Value of contract
£200,000
Procurement reference
UOB 1740216
Published date
24 February 2016
Closing date
31 March 2016
Contract start date
25 April 2016
Contract end date
24 April 2020
Contract type
Supply contract
Procedure type
Open procedure
Any interested supplier may submit a tender in response to an opportunity notice.
Contract is suitable for SMEs?
Yes
Contract is suitable for VCSEs?
No
Description
The supply of fresh and prepared fruit and vegetables to University of Brighton catering outlets on campuses in Brighton, Eastbourne, and Hastings.
More information
Attachments
-
- ITT - Fruit + Veg 2016.docx
- ITT document
-
- Appendix 4 - Sourcing.xlsx
- Appendix 4
-
- Appendix 2 - Core Product List.docx
- Appendix 2
-
- ITT Schedule 4 Pricing.xlsx
- Pricing Schedule
Award information
Awarded date
19 April 2016
Contract start date
2 May 2016
Contract end date
1 May 2020
Total value of contract
£200,000
This contract was awarded to 1 supplier.
JR Wholesale
Address
Falkenvil
Saltmarsh Lane
Hailsham
BN27 2RJReference
None
Supplier is SME?
No
Supplier is VCSE?
No
About the buyer
Contact name
Wayne Fisher
Address
University of Brighton
Mithras House, Lewes Road
Brighton
BN2 4AT
England
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