Published date: 28 June 2018
This notice was replaced on 27 September 2018
This notice does not contain the most up-to-date information about this procurement. The most recent notice is:
Awarded contract (published 9 October 2018, last edited 9 October 2018)
Closed opportunity - This means that the contract is currently closed. The buying department may be considering suppliers that have already applied, or no suitable offers were made.
Contract summary
Industry
Research and development services and related consultancy services - 73000000
Location of contract
Any region
Value of contract
£0.01
Procurement reference
FS301071
Published date
28 June 2018
Closing date
30 July 2018
Contract start date
10 September 2018
Contract end date
31 March 2019
Contract type
Service contract
Procedure type
Open procedure (below threshold)
Any interested supplier may submit a tender in response to an opportunity notice.
This procedure can be used for procurements below the relevant contract value threshold.
Contract is suitable for SMEs?
Yes
Contract is suitable for VCSEs?
Yes
Description
The FSA now wishes to commission a study based on a case study approach to examine the core underlying economic and behavioural drivers of the UK meat industry with a view to understanding its complex supply and value chain and how this affects compliance with meat hygiene controls and food safety.
The scope of the study would encompass the entire UK domestic meat supply chain, involving production, processing, wholesale, retail, consumer, management and governance; coordinated with existing frameworks for understanding food safety culture in general.
About the buyer
Contact name
Mark Croft
Address
Foss House, Peasholme Green, York
York
YO1 7PR
England
Telephone
01904 232228 ext 22228
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