Published date: 6 March 2017

Awarded contract - This means that the contract has been awarded to a supplier.


Closing: 7 November 2016

Contract summary

Industry

  • Fruit, vegetables and related products - 15300000

Location of contract

NG1 4FQ

Value of contract

£480,000

Procurement reference

NTU/16/823SPB/2

Published date

6 March 2017

Closing date

7 November 2016

Contract start date

1 January 2017

Contract end date

31 December 2020

Contract type

Supply contract

Procedure type

Open procedure

Any interested supplier may submit a tender in response to an opportunity notice.

Contract is suitable for SMEs?

Yes

Contract is suitable for VCSEs?

Yes


Description

Nottingham Trent University has an in-house Catering department that prepares meals and snacks for its staff and students on its three campuses based in Nottingham City Centre, at Clifton and at Brackenhurst, near Southwell. There may also be a requirement to deliver to other locations
The University requires a range of fruit and vegetables to be delivered to its 3 campuses on a daily basis. Deliveries are required during term time only at Brackenhurst campus, and 52 weeks a year at the Clifton and City campuses. At the City campus deliveries to the University's Conference Centre are also included in the requirements of this tender. There may also be a requirement to deliver to other locations within Nottingham city centre during the term of this agreement.
As part of its commitment to promoting Sustainability in all its activities, NTU is keen to appoint a supplier(s) who are able to work with the University to help achieve this. For example, the University has recently been awarded the Soil Association Food for Life Catering Silver Award. It is now working towards achieving the Gold Award and the appointed supplier will be expected to play a large part in supporting this process.
The requirement has been split into two separate Lots as follows:-
LOT l - Supply of Fruit and Vegetables to the City and Clifton Campuses. LOT ll - Supply of Fruit and Vegetables to the Brackenhurst Campus at Southwell. NB:- tenderers who wish to tender for this Lot must also complete any Lot ll specific questions.
Please note the following points:-
• Tenderers who wish to tender for both Lots should provide details relating to the supply of fruit and vegetables to all University campuses.
• Tenderers who wish to tender for Lot l only need only provide details as relates to the supply of fruit and vegetables to the University's Brackenhurst campus.


More information

Previous notice about this procurement

Supply of Fruit & Vegetables to Nottingham Trent University

  • Opportunity
  • Published 6 March 2017, last edited 6 March 2017

Additional text

In order to access further information about this requirement please register your company details on the website below. Once you have registered an Expression of Interest in this tender process (details of which can be found under 'Current') you will automatically receive the relevant tender documentation.
https://in-tendhost.co.uk/ntu


Award information

Awarded date

31 January 2017

Contract start date

1 February 2017

Contract end date

1 February 2021

Total value of contract

£0

This contract was awarded to 1 supplier.

Millside Barrowcliffe

Address

Units A&B Thornfield Estate,
Hooton Street
Carlton Road
Nottingham
NG3 2NJ

Reference

None

Supplier is SME?

No

Supplier is VCSE?

No


About the buyer

Contact name

SUSAN BRACKENBURY

Address

PROCUREMENT DEPARTMENT
NOTTINGHAM TRENT UNIVERSITY
NOTTINGHAM
NG1 4FQ
England

Email

susan.brackenbury@ntu.ac.uk

Website

https://in-tendhost.co.uk/ntu