Published date: 29 November 2019

This notice was replaced on 14 May 2020

This notice does not contain the most up-to-date information about this procurement. The most recent notice is:

Awarded contract (published 14 May 2020)

Closed opportunity - This means that the contract is currently closed. The buying department may be considering suppliers that have already applied, or no suitable offers were made.


Contract summary

Industry

  • Research and development services and related consultancy services - 73000000

Location of contract

Any region

Value of contract

£0

Procurement reference

tender_225314/816093

Published date

29 November 2019

Closing date

15 January 2020

Contract start date

14 February 2020

Contract end date

31 March 2021

Contract type

Service contract

Procedure type

Open procedure (above threshold)

Any interested supplier may submit a tender in response to an opportunity notice.

This procedure can be used for procurements above the relevant contract value threshold.

Contract is suitable for SMEs?

Yes

Contract is suitable for VCSEs?

Yes


Description

The FSA is seeking to commission an ambitious research project to capture and evaluate the burden caused by living with food hypersensitivities, specifically the day-to-day management of these conditions and associated inconveniences. The work is split into two separate but linked workstreams:
1. Workstream 1 requires the design and testing of an annual tracking survey that will report findings from individuals with, and parents of children with, food hypersensitivities, about living with these conditions.
2. Workstream 2 requires the monetization - using willingness to pay (WTP) - of the intangible aspects related to the management of these conditions, as well as, of the actions undertaken to diminish the risks of an adverse physical reaction.


More information

Links


About the buyer

Address

Foss House, Peasholme Green
York
YO1 7PR
England

Email

FSA.procurement@food.gov.uk