Published date: 11 February 2026
Open opportunity - This means that the contract is currently active, and the buying department is looking for potential suppliers to fulfil the contract.
Contract summary
Industry
School catering services - 55524000
Location of contract
HA4 9PQ
Value of contract
£340,000
Procurement reference
FieldEndInfant_Catering_PFS_2026
Published date
11 February 2026
Closing date
20 March 2026
Closing time
2pm
Contract start date
1 June 2026
Contract end date
31 May 2029
Contract type
Service contract
Procedure type
Open procedure (above threshold)
Any interested supplier may submit a tender in response to an opportunity notice.
This procedure can be used for procurements above the relevant contract value threshold.
Contract is suitable for SMEs?
Yes
Contract is suitable for VCSEs?
No
Description
Delivered-in service
Field End Infant School require a caterer to provide every pupil, member of staff and guests at the School who so requires a nutritionally balanced hot meal at lunchtime that meets the food standards as laid out by 2014 No. 1603 The Education (The Requirement for School Food Regulations (England) 2014. This is a delivered-in service and meals are expected to be transported from a nearby HUB.
TUPE Information:
TUPE does not apply to this tender as all serving staff are employed by Field End Infant School.
Uptake data:
34,320 meals are produced on average per annum.
School roll:
We have a total of 193 pupils in 2026.
Please can you get in touch with our procurement consultant Mr. Mike Newell at Procurement for Schools (PFS) to request the tender pack at mnewell@procurementforschools.com
More information
Additional text
-
Please contact our procurement consultant Mr. Mike Newell at mnewell@procurementforschools.com to request the tender pack.
How to apply
Follow the instructions given in the description or the more information section.
About the buyer
Contact name
Mr. Mike Newell
Address
Field End Infant School, Field End Rd
Ruislip
LONDON
HA4 9PQ
England
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Closing: 20 March 2026, 2pm
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