Published date: 14 September 2016
Awarded contract - This means that the contract has been awarded to a supplier.
Contract summary
Industry
Food, beverages, tobacco and related products - 15000000
Animal products, meat and meat products - 15100000
Meat - 15110000
Meat products - 15130000
Location of contract
KT1 2DN
Value of contract
£30,000 to £60,000
Procurement reference
SCC - 007393 - AWARD
Published date
14 September 2016
Closing date
10 June 2016
Contract start date
5 September 2016
Contract end date
31 August 2018
Contract type
Supply contract
Procedure type
Open procedure
Any interested supplier may submit a tender in response to an opportunity notice.
Contract is suitable for SMEs?
Yes
Contract is suitable for VCSEs?
No
Description
This request for Quotation is based on the supply to various Surrey Commercial Services sites in Surrey.
Surrey County Council has appointed Pelican to manage this RFQ process for the supply of Fresh Meat purchases, the award of the contract and to manage all purchasing and quality standards thereafter.
The estimated annual value of this contract is c£30k per annum.
It should be noted that any quantities and values stated in this document are estimates for a 12 month period, and therefore do not constitute any guarantee of future purchases.
The Supplier may be required to provide samples of products for evaluation and independent testing. Such samples should be provided (including delivery) free of charge and supplied within the timeframe required.
Award information
Awarded date
14 September 2016
Contract start date
5 September 2016
Contract end date
31 August 2018
Total value of contract
£18,758
This contract was awarded to 1 supplier.
John Sheppard Butchers Limited
Address
Units 5 & 6 Ashley Trading Est, Ashley Parade, Bristol, Avon, United Kingdom, BS2 9XS
Reference
None
Supplier is SME?
No
Supplier is VCSE?
No
About the buyer
Contact name
Andrew Clarke (SCC)
Address
Penrhyn Road
Kingston upon Thames
Surrey
KT1 2DN
United Kingdom
Telephone
020 8541 7144
Website
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Closing: 10 June 2016
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