Published date: 29 May 2019
Awarded contract - This means that the contract has been awarded to a supplier.
Contract summary
Industry
Meat - 15110000
Location of contract
PR1 2HE
Value of contract
£150,000
Procurement reference
ITP19-04/1
Published date
29 May 2019
Closing date
9 April 2019
Contract start date
1 September 2019
Contract end date
31 August 2022
Contract type
Supply contract
Procedure type
Open procedure (below threshold)
Any interested supplier may submit a tender in response to an opportunity notice.
This procedure can be used for procurements below the relevant contract value threshold.
Contract is suitable for SMEs?
Yes
Contract is suitable for VCSEs?
No
Description
The University is renewing the contract for the supply of Fresh Meat and Poultry. The contract will commence on 1st September 2019 for a three year period.
Full details in respect of the specific requirements are contained within this specification document.
The University requires a comprehensive range of meat and poultry products. All meat & poultry products supplied to be fresh (not frozen) unless with prior agreement of UCLan staff member.
More information
Previous notice about this procurement
- Opportunity
- Published 7 March 2019
Additional text
-
Tender documents available from the link below:
https://in-tendhost.co.uk/universitycentrallancs/aspx/Home
Award information
Awarded date
29 May 2019
Contract start date
1 September 2019
Contract end date
31 August 2022
Total value of contract
£90,000
This contract was awarded to 1 supplier.
Brendan Anderton Butchers Limited
Address
The Old Barn, Higher College Farm
Lower Road
Hothersall
Preston
PR3 2YYReference
Companies House number: 04950725
Supplier is SME?
No
Supplier is VCSE?
No
About the buyer
Contact name
Alison Thomas
Address
Sizer House
Preston
PR1 2HE
England
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Closing: 9 April 2019
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