Published date: 28 February 2020

Awarded contract - This means that the contract has been awarded to a supplier.


Closing: 30 September 2019

Contract summary

Industry

  • Research laboratory services - 73111000

  • Experimental development services - 73120000

  • Research consultancy services - 73210000

    • Development consultancy services - 73220000

    • Design and execution of research and development - 73300000

Location of contract

Any region

Value of contract

£0 to £205,581

Procurement reference

tender_203320/841331

Published date

28 February 2020

Closing date

30 September 2019

Contract start date

24 January 2020

Contract end date

31 December 2022

Contract type

Service contract

Procedure type

Open procedure (above threshold)

Any interested supplier may submit a tender in response to an opportunity notice.

This procedure can be used for procurements above the relevant contract value threshold.

Contract is suitable for SMEs?

Yes

Contract is suitable for VCSEs?

Yes

Description

FS307033 - Optimising Extraction and Detection of Hep E Virus From Pork Meat and Products

More information

Previous notice about this procurement

FS307033 - Optimising extraction and detection of hepatitis E virus (HEV) from pork meat and products

  • Opportunity
  • Published 27 August 2019

Attachments

Award information

Awarded date

16 December 2019

Contract start date

1 January 2020

Contract end date

31 December 2022

Total value of contract

£205,581.06

This contract was awarded to 1 supplier.

Campden BRI (Chipping Campden) Ltd

Address

Station Road, Chipping Campden, Gloucestershire, GL55 6LD, UNITED KINGDOM

Reference

None

Supplier is SME?

No

Supplier is VCSE?

No

About the buyer

Address

Foss House, Peasholme Green
York
YO1 7PR
England

Email

fsa.procurement@food.gov.uk