Published date: 10 April 2017
Closed opportunity - This means that the contract is currently closed. The buying department may be considering suppliers that have already applied, or no suitable offers were made.
Contract summary
Industry
Hotel, restaurant and retail trade services - 55000000
Hotel meeting and conference services - 55120000
Meal-serving services - 55320000
Cafeteria services - 55330000
Beverage-serving services - 55400000
Canteen and catering services - 55500000
Location of contract
NR4 7TJ
Value of contract
£0
Procurement reference
PURCON693
Published date
10 April 2017
Closing date
13 July 2017
Contract start date
1 January 2018
Contract end date
31 December 2022
Contract type
Service contract
Procedure type
Restricted procedure
A two-stage procedure, where the first stage is used to select suppliers, who are then invited to bid in the second stage.
Contract is suitable for SMEs?
No
Contract is suitable for VCSEs?
No
Description
Catering and Hospitality Services Outsourcing
More information
Links
-
- https://in-tendhost.co.uk/universityofeastanglia/aspx/
- Tender notice
- Additional information on how to apply for this contract
Additional text
-
The university is tendering for the Catering Outsorcing, if you are interested in this contract please log onto our electronic tendering portal InTend
( https://in-tendhost.co.uk/universityofeastanglia/asp/home.asp ) , and follow the instruction to register on the system and download the tender documentation.
InTend is an electronic tender system. It allows us to advertise our requirements for services and goods and for suppliers to express their interest in such opportunities. The system provides for the secure transfer of documents; queries to be dealt with sufficiently; evaluation of PQQs and shortlisting suppliers; evaluation of tender returns and finally award of contract
Is a Recurrent Procurement Type? : No
About the buyer
Contact name
Robert Dumolo
Address
University of East Anglia
Norwich
Norfolk
NR4 7TJ
United Kingdom
Telephone
01603 592194
Share this notice
Closing: 13 July 2017
All content is available under the
