Published date: 13 April 2023

Withdrawn opportunity - This means that the contract has been withdrawn early. This could be due to a change of circumstances.


Closing: 23 May 2023, 12pm

Contract summary

Industry

  • Beef - 15111100

  • Veal - 15111200

  • Lamb - 15115100

    • Meat products - 15130000

    • Prepared pork dishes - 15131490

Location of contract

South West

Value of contract

£750,000

Procurement reference

tender_252949/1202387

Published date

13 April 2023

Closing date

23 May 2023

Closing time

12pm

Contract start date

30 September 2023

Contract end date

30 September 2027

Contract type

Supply contract

Procedure type

Open procedure (above threshold)

Any interested supplier may submit a tender in response to an opportunity notice.

This procedure can be used for procurements above the relevant contract value threshold.

Contract is suitable for SMEs?

Yes

Contract is suitable for VCSEs?

No


Description

The Tender is for a 4 year supply for meat and poultry to the University of Bristol and its catering outlets.
The tender will emphasise on a local supply within 35 miles of the Campus outlets.


More information

Previous notice about this procurement

Meat and Poultry Supply

  • Opportunity
  • Published 13 April 2023

Links

  • Project 2422 Meat and Poultry
  • The Tender is fFor a 4 year award for the supply for meat and poultry to the University of Bristol and its catering outlets.

Additional text

The Tender is for a 4 year supply for meat and poultry to the University of Bristol and its catering outlets.
The tender will emphasise on a local supply within 35 miles of the Campus outlets.


About the buyer

Contact name

Sarah Dolman

Address

Augustines Courtyard
Bristol
BS1 5DS
England

Email

sarah.dolman@bristol.ac.uk

Website

https://tenders.bris.ac.uk