Published date: 8 April 2019

Awarded contract - This means that the contract has been awarded to a supplier.


Closing: 6 March 2017

Contract summary

Industry

  • Construction work - 45000000

Location of contract

London

Value of contract

£0

Procurement reference

16-107

Published date

8 April 2019

Closing date

6 March 2017

Contract start date

27 March 2017

Contract end date

30 June 2017

Contract type

Works

Procedure type

Call-off from a framework agreement

A mini-competition or direct purchase from a pre-established framework agreement.

Contract is suitable for SMEs?

No

Contract is suitable for VCSEs?

No


Description

The refurbishment area currently comprising of an existing laundry and computer laboratory facilities on the first floor of the Warwick building and the project aims to achieve the following key objectives in terms of business reorganisation:

Provide the Food Innovation laboratory facility with the following separate areas:

Kitchen for preparation of all foods
A sensory testing area
Laboratory to allow testing and examination of foods and samples
Bring spaces in line with industry and corporate standard kitchen and laboratory facilities
Maximise efficiency of the available space to accommodate the business model


Award information

Awarded date

24 March 2017

Contract start date

25 March 2017

Contract end date

30 June 2017

Total value of contract

£219,523.62

This contract was awarded to 1 supplier.

Shaylor Group PLC

Address

Frederick James House
52 Wharf Approach
Anchor Brook Business Park
Aldridge
West Midlands
WS9 8BX

Reference

None

Supplier is SME?

No

Supplier is VCSE?

No


About the buyer

Address

St. Marys Road
LONDON
W55RF
England

Email

Humi.Asif@uwl.ac.uk