Published date: 28 June 2019

This notice was replaced on 3 February 2020

This notice does not contain the most up-to-date information about this procurement. The most recent notice is:

Awarded contract (published 3 February 2020)

Closed opportunity - This means that the contract is currently closed. The buying department may be considering suppliers that have already applied, or no suitable offers were made.


Contract summary

Industry

  • Various meats - 15119000

Location of contract

South West

Value of contract

£180,000

Procurement reference

MT/UoP/Fresh_And_Frozen_Meat/028/019

Published date

28 June 2019

Closing date

26 July 2019

Contract start date

3 September 2019

Contract end date

2 September 2023

Contract type

Supply contract

Procedure type

Open procedure (below threshold)

Any interested supplier may submit a tender in response to an opportunity notice.

This procedure can be used for procurements below the relevant contract value threshold.

Contract is suitable for SMEs?

No

Contract is suitable for VCSEs?

No

Description

UCSP is a wholly owned subsidiary of the University and is responsible for all retail and hospitality catering across its Campus locations as well as several external contracts.
UCSP is looking for fresh and frozen meat vendor to supply a variety of locally sourced products to its catering units on a daily basis. In addition to that work closely with our Chef brigade to ensure the best quality product is bought and used.
For further information and full access to the documents please register and express an interest on our e-tendering portal In-tend:
https://in-tendhost.co.uk/plymouthuni

About the buyer

Contact name

Procurement Team

Address

Drake Circus
PLYMOUTH
PL48AA
England

Telephone

01752 582057

Email

procurement@plymouth.ac.uk